Tuesday, June 29, 2010

Foodie Cutie!!!!

Happy 4th!!!!!



Recipe:
2 cups granulated sugar
5 large beaten eggs
2 cups milk
2 teaspoons pure vanilla extract
3 cups cubed bread (any kind will do), allow to stale overnight in a bowl or cube & toast it up!
1 cup packed light brown sugar
1/4 cup (1/2 stick) butter, softened
1 cup chopped pecans or walnuts

Beat eggs, sugar, vanilla, & milk in a bowl
Add Bread & nuts & stir
Use softened butter to grease muffin large cups
pack mixture into muffin tins slightly below level.

Bake at 350 for 45 mins.

Sauce:
Melt vanilla ice cream & call it creme anglaise -- pour over top.

Add Whipped Cream & berries.

DIG IN!

4 comments:

Amy Deneson said...

I loved your American Bread Pudding. So patriotic, so delish. Melinda saw stars and stripes...

TheWeyrd1 said...

Awww...you all are my new favorite food show hostesses! That looked pretty yummy...now could ya post the recipe...thanks!

Allie said...

awwwww that was too cute!

Panty Buns said...

Congratulations on your engagement! Love this video too. It warms y heart seeing you both together and on You Tube. Great video. Congrats on your book too! That should be a real collectors item.